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سایت سازمان
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معاونت پژوهش و فناوری
جهاد دانشگاهی خراسان رضوی
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About us
About us
Research organization
Research Managers
Research Managers
Researchers
Research Institute for Industrial Biotechnology
Food Science and Technology Research Institute
Institute of Tourism Research
Medical Research Groups
Novel Materials Research Group and Technical Service Center
Institutes
International Communication
Food Science and Technology Research Institute
Food Processing Research Department
Research Department of Food Quality & Safety
Food Additives Research Department
Research Institute for Industrial Biotechnology
Department of Industrial Microorganisms
Department of industrial Fungi Biotechnology
Department of Ornamental Plants Biotechnology
Medical Research Groups
Stem Cell and Regenerative Medicine Research Group
Blood Borne Infections Research center
Specialist Service Center of Medical diagnostic, Pathology, Genetics
Dentistry Specialist Service Center
Genetics Laboratory
Specialist Service Center of psychology
Engineering Complex
Materials Research Group
Materials and Metallurgy Research Group
Novel Materials Research Group and Technical Service Center
Institute of Tourism Research
The Tourism Sociology Department
Tourism Management and Urban planning department
The Tourism Economic department
Tourism Specialized Services’ Center
Journals
Knowledge-based products
Industrial Biotechnology
Commercial Mushroom Spawn
Mother Mushroom Spawn
Pure Mycelia
Fresh Oyster Mushrooms
Fresh Eryngi Mushrooms
Fresh Enoki Mushrooms
Powder and Dry Mushrooms
Special Consulting
Enoki Drink
Fresh Shiitake Mushrooms
Fresh Reishi Mushrooms
Colonized mushroom Substrate
Processed Mushroom Products
Syngonium spp
Saintpaulia ionantha
Gerbera jamesonii
Cryptocoryne spp
Food Science
Cereals Bran
Natural colors for drinks
Monascus Microbial Color
Cereals Snak
Jujube-based cake
Multi Grain Bread
Functional Bread volume
Functional Beverages
Rosehip based supplement
Curcumin
Chlorophyll and chlorophyllin
Annatto
Anthocyanin
Probiotic cake
Extruded Snacks
Modified starches
Soy-based Foods
Hypoallergenic Infant Formulas
Extruded Cereal Brans
Cheese Flavor
Optimization of Fruit Drying
Synbiotic Dairy Foods
Food Srarter
Novel Materials
Biodegradable skin substitute
Double Block and Bleed
Open Cell Foams
Tricone drill for well drilling
Closed cell metal foams
Knowledge based company
knowledge-based company of Golchin Toos Natural Additive(Afzooneh)
Events
Conferences
The first national conference on management and control in blood borne infections
Workshops
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مراکز پژوهشی
پژوهشکده علوم و فناوری مواد غذایی
پژوهشکده بیوتکنولوژی صنعتی
پژوهشکده گردشگری
گروه توسعه پایدار شهری و منطقه ای
کلینیک دندانپزشکی
مرکز خدمات تخصصی تشخیص طبی، آسیب شناسی
مرکز تحقیقات عفونت های منتقله از خون
مرکز خدمات تخصصی روانشناسی
گروه پژوهشی مواد نوین
گروه پژوهشی سلولهای بنیادی و پزشکی باز ساختی
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